"Fujimabushi" local cuisine tourism club promotion (from April 27th ~ )
The local club for tourism promotion has created the "fujimabushi" local cuisine challenge. Participating restaurants aim to create the original local cuisine of the Mt.Fuji area.
Local participating restaurants will make an original dish using local and seasonal offerings of river and lake trout, vegetables, herbs, and spices.
For reservation inquiries please contact the Fujikawaguchiko Tourist Information Center 0555-72-6700